Re[8]: [at-l] Freeze Dried food questions.

[Bob Cummings <ellen@clinic.net> (Bob C.)]

"...have they made any progress on the flavor side of things with freeze dried
dinners over the last twenty years?"

 Sorry Dave, I can't help. I bought my last package of freeze-dried about 20
 years ago.

 I sometimes found the stuff left in shelters and sampled them. But even that
 was nine years ago. I still wasn't impressed. My basic trail meal was a
 homemade Lipton's fashioned from rice and/or pasta, bouillon, and spices.

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