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[at-l] PA RUCKFEAST-Tuesday update-3 days to go!



Just got of the phone with Marsha.  I'm gonna bring the fixin's for gravy &
biscuits for Saturday mornin'.  Then I've got 2 huge peach cobblers and
broccoli & cheese soup that I can also fix.

What else do we need?  Grits?  Guess I could give lessons on how to properly
fix 'em...butter, sugar, touch of milk & bacon bits.  YUM!  LOL

Shelly Hale
----- Original Message ----- 
From: "Gary Roberts" <GRoberts@npr.org>
To: "'Marsha'" <atrailhiker@adelphia.net>; <at-l@backcountry.net>
Sent: Tuesday, January 25, 2005 3:00 PM
Subject: RE: [at-l] PA RUCKFEAST-Tuesday update-3 days to go!


> Doesn't look like the usual FEED we have had in past years !!  Are there
any
> folks who are bringing items who have NOT informed Marsha ???  It looks
like
> we need more soups, chili's and breads/salads for Saturday lunch.
>
> Saturday night's Pot Luck looks terrible.
>
> Let's get a move on people, we've only got about 90 hours left till we
eat.
>
>  -----Original Message-----
> From: Marsha [mailto:atrailhiker@adelphia.net]
> Sent: Tuesday, January 25, 2005 6:32 AM
> To: at-l@backcountry.net
> Subject: [at-l] PA RUCKFEAST-Tuesday update-3 days to go!
>
> Friday night Mexican dinner We could still use taco shells, tomatoes,
> green onions, lettuce
>
> Saturday we only have 2 soups, 1 chili, bread.
>
> For Saturday RUCKFEAST, we could still use a lot of items. Here's some
> ideas:
> Hams, meatloaf, chickens, roasts
> BBQ
> casseroles
> Sausages
> pasta dishes
> baked beans and/or bean dishes
> beef stew
> beef stroganoff
> pizza(s)
> vegan/vegetarian dishes
> hot vegetable dish
> any type desserts
> Ethnic dishes are ALWAYS appreciated
> 1 large can of decaf  coffee
> more creamers/half-n-half - LOTS of coffee drinkers  :)
> sugar
> plastic wrap
>
> PLEASE BRING YOUR CROCK POTS, ELECTRIC SKILLETS, ROASTERS, ETC. and
> extension cords/power supply cords FOR ANY COOKING THAT IS NEEDED FOR
> YOUR DISH.  THERE IS VERY LIMITED AVAILABILITY FOR STOVE USAGE THIS YEAR
> !  PRECOOKED-PREPARED DISHES ARE APPRECIATED. I'll have labels ready.
> ********************************************
> Here's what we have already:
>
> Friday night dinner:
> Mexican/Hispanic dinner - make your own burritos & tacos, Rice dish,
> tortilla chips & salsa
>
> Saturday BENEFIT LUNCH:  Chili-Sparky & Stick Dawg, black bean
> soup-Marsha, Potato soup-Felix, breads-Grey Owl
>
> SATURDAY DINNER;
>
> 1 ham -Mrs. Gorp
> 1 pork roast -Marsha
> Bean burgers -Phil
> Potato salad -Camo
> Hot macaroni & cheese casserole -Marsha
> Macaroni salad-Sparky & Stick Dawg
> Pasta Salad -Gary
> Salad mix, onions - Goosebump
> 10 lbs. mashed potatoes with gravy -Panzer
>
> We have only 5 people bringing desserts
>
> Cindy -fresh fruit  :)
> Misc. Breads -Grey Owl
> hot sauce
> 2 pounds butter/oleo
> 2 cans coffee -Marsha & Grey Owl
> 3 generic boxes of coffee creamer -Marsha
> French vanilla creamers--Mrs. Gorp
> Paper plates, paper bowls, eating utensils & napkins, foils-Ponderer &
> Sparky
> trash bags & teas - Goosebump
>
> Kindly email me with your selection, thoughts, or questions.
> ATrailHiker@Adelphia.net
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