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[at-l] Dehydrating Meal Ideas
Two cups water, one cup dried works for rice, macaroni and quick oatmeal. I suspect it is a good rule of thumb.
Weary
> I found this tid bit of information for reconstituting.. what do you
> all think?
>
>
> Use two cups of water for each cup of dried food. Using boiling water
> speeds up the soaking period. Dried vegetables can be added directly to
> soups or stews without pre-soaking, drawing on the liquid in the soup
> or stew for rehydration during cooking.
>
>
> Sparky - PA
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