Fw: [at-l] GA RUCK -- Food List -- Update as of GA RUCK Minus 4 days

[daveh@xxxxxxxxxx (Dave Hicks)]

GA RUCK -- Food & Food Preparation Equipment List -- Update as of GA RUCK
Minus 4 days (1/13/03) at 7:45 PM
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*** Food volunteered

** FRIDAY:

* Friday Supper:

Homemade bread....probably some Pesto bread and some Buttermilk bread
--> Hummingbird

Vegetarian Basil Kasha-Tomato Soup & homemade bread (most likely sweet
potato) --> Chainsaw

Veggie soup w/ a meat broth base --> Bryan Kramer



** SATURDAY:

* Saturday Breakfast

Wonderful blueberry patch filled pancakes. -->OB

Sausage --> Trailtalker

Some breakfast food (depending on what others sign-up for) --> Chainsaw


* Saturday Supper:

A crock pot with sausage and cheese dip and chips -->Trailtalker

A bunch of Chili --> Vcat

A pot of vegetarian chili -->Chainsaw

Cornbread mixings for the chili --> OB

20 servings of minestrone soup    --> 99 44/100 % chance of being there

Tiramisu --> Sunny

_______________________________________________

*** Food tentatively volunteered:



===========================================
General, including condiments:

Some canned drinks, probably a 20 pak, and a gallon of sweet tea -->
Swallowtail

1 shaker each of salt and pepper, some sugar and other sweeteners, and a
container of squeeze butter --> Swallowtail

===========================================

*** Food Preparation Equipment:

Two 42 cup coffee pots (one for hot water & the other for coffee) & one 11x
21 inch electric grill --> Chainsaw


Food service:

Disposable Bowls & Spoons --> Chainsaw

A 3 pak of paper towels --> Swallowtail
_______________________________________________

I've started updating daily, given that we are within a week of the event.
The last update will be Wednesday night, or Thursday morning.  I'll bcc the
non-list members, so as not to violate net protocol.

It looks as if Saturday night dinner is still veering toward Chili -- with
one firm "a bunch of chili" and I'll do a pot of vegetarian chili.  However,
anyone can bring any sort of pot luck dish, or side dishes for any meal.

We still have a number of holes in the food list, which I assume folk will
be signing up to fill, if last year is any indication.  However, if you are
waiting for me to request something from you, it won't happen that way.
Nothing is planned, assigned, required, etc. It is a semi-pot luck -- "semi"
in that you have some idea what others are bringing, "pot luck" in that we
are lucky for whatever gets in the pot.

If folk see a hole in the food list, they can volunteer to fill it and post
what they are bringing, so others don't over-fill the same hole.  For folk
not on the list, I take care of the posting to everyone, if you email me
what you are bringing.

BTW, the remaining holes extend beyond just pot luck dishes, breakfast meat,
etc.  Not much beverage (coffee, tea, cocoa, etc) has been volunteered,
condiments other than (sweetener, salt, pepper, & butter) are not taken.  If
you don't cook, here is a chance to join in.

In addition to holes in the food and beverage being volunteered, we are a
tad short in the disposable flatware, tableware, etc.  I'll bring bowls and
spoons for soup and chili.  Hope someone signs up for other stuff -- again
an opportunity for the non-cooks.

Chainsaw