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[at-l] Biscuits - a trip report



OB wrote:

> Tonight, I use the metal 1/3 cup measure to cut the biscuits. They were
> better than last night.

Another trick to biscuits is that when you go to cut them out, be sure that
you simply press down and do not twist your cutter.  If you twist the cutter
then the dough will not rise properly.  Also, make sure that you use a
cutter that has an air hole in the top of it so that when you press down to
cut the biscuit out that it does not compress the dough...another case of
flat biscuits.

Tenacious Tanasi
    (Shelly Hale)



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