[at-l] Fw: Cognac?!

[camojack at comcast.net (Jack)]

Actually, dehydrated/distilled wine becomes brandy;
dehydrated/distilled brandy becomes cognac...oh, well-read turtle-san.
-"Camo" Jack
----- Original Message ----- 
Message: 5
Date: Tue, 08 Jul 2003 13:46:40 -0400
From: Charles Frank <cwfrank@surry.net>
Subject: Re: [at-l] Beer on the Trail
To: William Neal <nealb@midlandstech.edu>, AT-L List E-mail
<at-l@mailman.backcountry.net>
Message-ID: <007f01c34578$e3dcdb40$47f490cf@default>
Content-Type: text/plain; charset=iso-8859-1

I think dehydrated wine becomes something called Cognac.
----- Original Message -----
From: "William Neal" <nealb@midlandstech.edu>
To: "AT-L List E-mail" <at-l@mailman.backcountry.net>
Sent: Tuesday, July 08, 2003 1:44 PM
Subject: [at-l] Beer on the Trail


> And no this is not meant to start a fight over whether beer should be
> allowed or not...
>
> I have a friend whose doc recommended he drink a beer a day.  And I 
have a
> beer now and again for "medicinal" purposes -- no I am not kidding.  
Plus
> I've used beer in pancake and "batter" receipes.  And for my Chili 
Cubed,
> I've got to have beer.
>
> Recently I saw in a camping mag (BACKPACKER??) a "new" beer in a "tin
foil"
> bag: Kind of like those juice bags you can get at the grocery.  And I
> thought they'd be great to pack.  But apparently they are only from a
> micro-brewery in Alaska.
>
> Has anyone seen a beer-in-a-bag on the East Coast?  And is it 
available
> anywhere but at the source?
>
> William, The Bubbling Turtle
>
> Trivia: The French Foreign Legion use to get dehydrated wine as a 
ration.
> I've always wondered if you mixed it with water or alcohol.



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