Re [at-l] Tuna & Chicken Foil Pack

[icw@esisnet.com (Clark Wright)]

There is a shake-on seasoning called "Mrs. Dash" that is awesome for
adding to many a noodle dinner, or almost any other one pot trail
dinner; I think they make several variations of the original "Mrs. Dash"
too . . . a small amount can go a long way! :)

thru-thinker

Amber Holland wrote:

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>Tuna & Chicken Foil Pack - Seasonings Suggestions.
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>The seasonings I carry in my pack are simple but powerful. First off, "Spi=
ke" a brand name combination of seasonings mix - hard to beat. Then I have =
granulated garlic (not garlic powder), dustless black pepper, and sea salt.=
 Also several varieties of Knor bouillon cubes just in case. Did I mention =
olive oil?
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>Maybe with tuna one would want to carry along some lemon pepper. I'm not a=
 tuna lover though and mostly have carried in little cans of white meat chi=
cken. I'm thrilled with the chicken in the pouch now. Hay, little things ma=
ke a difference.
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>A nice, no fuss quick meal for me: rice penne pasta (rehydrate with brocco=
li and onion and chicken bouillon as you walk along during the day), chicke=
n, cheddar cheese, Spike, granulated garlic, pepper, and salt if needed. I =
heat my pot with olive oil and then dump everything in. Two minutes and it =
is done. Amber.
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