[at-l] Yoo hoo...Virtual Ruckers!!

[lubitz@alpha.fdu.edu (Richard S. Lubitz)]

Morning all.  I see that Pierre arrived on time from Brennans to prepare 
breakfast.  I told him to stay as long as folks mosey in. So, for the lazy 
ones, this will be more of a brunch.  Be sure to try his lost bread.  This 
is french bread french toast with the added twist of fresh vanilla bean in 
the egg mix.  Coffee is either with or without chicory as you prefer.  And 
be sure to leave room for the Bananas Foster which Brennans is famous for.

Rich