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[pct-l] Trianga & spaghetti sauce
- Subject: [pct-l] Trianga & spaghetti sauce
- From: firstname.lastname@example.org (Laurel J. Menoche)
- Date: Wed, 02 Feb 2000 16:45:13 -0800
I used my Trianga alcohol stove while snowcamping two weeks ago. I was
interested to find out how well it would do in low temps. One morning it
was 12 degrees and it worked great! I was happily surprised.
Dehyd spaghetti sauce.. my father and I make homemade sauce, then
dehydrate it as a fruit leather. Then just break it up and throw it into a
pot with your pasta and the water.. it dehydrates and makes the best
hiking meal I have had yet.. If anyone is interested in this awesome sauce
recipe, let me know.
My dad also dehydrates homemade meatballs to throw in. I tried them
before I went veggie and they were actually really good.
They sell fruit leather trays for some of the dehydrators--just a plastic
sheet with a little lip on it. Wax paper I believe will also work.
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