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Re: [at-l] meat

At 10:29 AM 10/21/99 -0500, Pat Villeneuve wrote:

>Which reminded me of a marquee I saw in front of a club building in
>Duncannon. It was advertising a special dinner and listed the menu
>options. I could swear one of them was pork roast and sauerkraut or
>padding. Am I making this up, PA folks? And what is it? (I know all
>about scrapple, so let's just say I'm suspicious...)
And rightfully so!  It's not padding.... it's pudding and in this 
context....don't ask!
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