Re: [at-l] beer

[pmags@juno.com (Paul A Magnanti)]

>is just a hop skip and a hitch for Port Clinton PA.  Black and Tan 
>rules!!


Ah..now there is a subject near and dear to my heart. A good Black and
Tan. Call me a stodgy traditionalist, but I like mine made with Guinness
and Bass. (Does that make me a purist? :P  ) The brown hue of a Bass,
with its slightly bitter taste mixed with the dark, rich flavor of
Guinness. Topped with just a bit of a thick foam, and do not dare drink a
pint until is has settled for a mininmum of five minutes.

Just to make this at least remotely trail related, The Inn at Long Trail
in Vermont pours a great Guinness. It was also smack on the LT/AT...but
not anymore. :(

Magaroni...

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