Re: [at-l] dried eggs

[Phillips <gammara1@mediaone.net>]

Bull winkle! my dried eggs are great- heres my trick, i add pieces of onions- u
know the big pieces u can buy in the spice section and add some dried milk before
i add the water- they taste yummy-  although the truth be known, by the 4th day on
the trail, the trees with ketchup don't look so bad either- hee hee anyways try
the onion route - poutine jim

Bill Thorneloe wrote:

> You want powdered eggs. Actually, you want them until you taste them. They can
> be helpful as an ingredient, but avoid trying to make a meal of them. REI and
> similar places carry them. A single bag will last you a _very_ long time.
>
> OrangeBug
> Atlanta, GA
>
> At 08:45 AM 11/3/1998 -0500, SaraSW@aol.com wrote:
> >Hi All--I need some dried eggs, don't have time to order any, and am not sure
> >I can find any around here. Am I likely to get good results if I dry them
> >myself and is there anything in particular I should do to get good results?
>
> * From the Appalachian Trail Mailing List |  http://www.backcountry.net  *

* From the Appalachian Trail Mailing List |  http://www.backcountry.net  *

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