RE: [at-l] Jerky Marinade Revised Recipe

["FERGUSON J. MARK ... INFORMATION TECHNOLOGY" <ferguson@cwf.org>]

Thanks for the revision.  On my box it looked a bit questionable????

J. Mark


-----Original Message-----
From:	owner-at-l@saffron.hack.net  On Behalf Of rhoward@steeplechase.com
Sent:	Friday, June 05, 1998 2:39 PM
To:	at-l@saffron.hack.net
Subject:	[at-l] Jerky Marinade Revised Recipe




Jerky Marinade
   1 teaspoon each of pepper and garlic powder
   1 teaspoon onion powder
   1 teaspoon hickory smoke-flavored salt
   1 1-2 lbs. of lean meat (beef, pork, or venison)
   1 cup soy sauce
   1 tablespoon worchestershire sauce
   Combine all ingredients. Place strips of meat in a shallow pan and cover
    with marinade.
   Cover and refrigerate 1-2 hours or overnight.


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