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Re: Fwd: [at-l] Dehydrating

Subject: Re: Fwd: [at-l] Dehydrating
From: "A.S.Meislahn" <themice@warwick.net>
Date: Thu, 03 Apr 1997 15:37:25 -0500
Cc: at-l@saffron.hack.net

PaddyBeer@aol.com wrote:
> 
> ---------------------
> Forwarded message:
> Subj:    Re: [at-l] Dehydrating
> Date:    97-04-03 14:07:23 EST
> From:    Paddy Beer
> To:      downs@diamond.nb.net
> CC:      Paddy Beer
> 
Bear,

	After you've dehydrated the jerky whatever you're not going to use
within a week or so should go into the freezer.  Also make sure to cut
all the fat from the meat prior to drying as the fat will hold
moisture,  moisture causes mold and bacteria.

Andy
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