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[at-l] PA RUCKFEAST-Tuesday update-3 days to go!



Grits!  We import them from North Carolina.  THe only think you need is a little salt 
and a little butter.  oOme people from Tennessee have ben known to doctor them 
up with all types of strange things.

Grey Owl



> Shelly Hale wrote:
> 
> > What else do we need?  Grits?  Guess I could give lessons on how to properly
> > fix 'em...butter, sugar, touch of milk & bacon bits.  YUM!  LOL
> 
> Sugar on grits? Better pepper.
> 
> Anyhow, a waste of time with these Yankees. They won't touch grits.
> 
> - Greenbriar
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