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[at-l] PA RUCKFEAST-Tuesday update-3 days to go!
Grits! We import them from North Carolina. THe only think you need is a little salt
and a little butter. oOme people from Tennessee have ben known to doctor them
up with all types of strange things.
Grey Owl
> Shelly Hale wrote:
>
> > What else do we need? Grits? Guess I could give lessons on how to properly
> > fix 'em...butter, sugar, touch of milk & bacon bits. YUM! LOL
>
> Sugar on grits? Better pepper.
>
> Anyhow, a waste of time with these Yankees. They won't touch grits.
>
> - Greenbriar
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