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[at-l] Grits
On the trail I used the Quaker packets, and mixed ham & red eye gravy, with
cheddar flavored grits; and sausage with cheddar or butter flavored, and of
course, tobasco. Now I couldn't eat the package stuff, but then I had 4 or
5 packs each morning - great start to the day!
Gypsy
----- Original Message -----
From: "Lilla Thompson" <lthompson@hollins.edu>
To: <gypsy97@bellsouth.net>; <at-l@backcountry.net>
Sent: Monday, January 19, 2004 3:23 PM
Subject: RE: [at-l] Grits
Don't forget red-eye gravy...though it's getting pretty hard to come by good
country ham to make it with...(mmmm)
Lilla
> Milk sugar and fruit is a truly disgusting thing to do to Grits. >
Butter, Salt and cheese only please.
>
> Gadog
With a little shake of Tabasco.
Gypsy
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- References:
- [at-l] Grits
- From: lthompson at hollins.edu (Lilla Thompson)