Re[2]: [at-l] Poisoning wildlife and other remarkable suggestions....

[dfaddleton@mindspring.com (David)]

> > Of course, mouse MUST be cooked until well done to insure that any
possible
> > critters are quite dead. The mint sauce will help improve the flavor of
the
> > resultant mouse jerky....

 Reminds me of story I once heard about Cambodian immigrants to the
Southeast.
Some Cambodians eat rats. And when they saw a 'possum well they couldn't
believe what they'd just seen . . .

Then there was my cousin, who introduced me to the dark meet as 'coon and
the light meat as 'possum . . .