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[at-l] Vitamins and Supplements



what doesn't the HALVA topic seem to click with the other topics??


----- Original Message -----
From: "Gary Roberts" <GRoberts@npr.org>
To: "'Rami'" <rbenhameda@home.com>; <rafeb@adelphia.net>;
<At-l@mailman.backcountry.net>
Sent: Friday, February 15, 2002 9:34 AM
Subject: RE: [at-l] Vitamins and Supplements


> Look for the "JOYVA" Brand of Halvah.................To Die For.
>
>  -----Original Message-----
> From: Rami [mailto:rbenhameda@home.com]
> Sent: Friday, February 15, 2002 9:38 AM
> To: rafeb@adelphia.net; At-l@mailman.backcountry.net
> Subject: Re: [at-l] Vitamins and Supplements
>
> They sell it at Trader Joe's Markets layered with milk chocolate and with
a
> nice milk
> chocolate layer all around the slice.
> (think thick cut bread where the crust is chocolate for the mental
picture)
> ----- Original Message -----
> From: <rafeb@adelphia.net>
> To: <At-l@mailman.backcountry.net>
> Sent: Friday, February 15, 2002 8:26 AM
> Subject: RE: [at-l] Vitamins and Supplements
>
>
> | On 15 Feb 2002 at 4:25, Orange Bug wrote:
> |
> | > Hard/dense cheeses. Although string cheese is almost designed as a
> | > hiker food.
> | >
> | > Jerky. Summer sausages.
> | >
> | > Bill...
> |
> |
> | Good, good.  Thanks for refreshing my memory.
> |
> | Jerky is one of the few succesful uses I've put
> | my food dryer to.  (Dried fruit wasn't worth the
> | bother.)
> |
> | Does anyone on the list know about Halvah?
> | I'd recommend it highly but it is rather exotic -- it
> | would have to come from a food drop, since I
> | never once saw it sold down south.  It's hard
> | enough to find in the northeast.
> |
> | In short -- it's a dessert confection made from
> | ground sesame seeds.  Comes in one or two
> | flavors (vanilla, or marble.) Likely to be seen in
> | kosher delicatessens.  Doesn't need refrigeration.
> | Very sweet, somewhat oily, and very delicious.
> |
> | Not in the same league as jerky or cheese, but
> | it turns out to be marvelous hiking food.  Got all
> | the magical ingredients: calories, fat, and protein.
> |
> |
> | rafe b.
> |
> |
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>
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