Fw: [at-l] FYI -- Potstand for a SCS

[jball65@home.com (Jason Ball)]

Is it like Soy? Must be one in the same. I always use soy when I go camping.
It takes only a few minutes to dehydrate and takes the flavor of the sauces
you cook it in. I think I'm going to go get the stove primed and burning. I
make a great pasta sauce on the trail so I guess the backyard will do. I'll
have to archive your recipe and try that one of these days too.

Jakealoo

----- Original Message -----
From: "Dave Hicks" <daveh@psknet.com>
To: "Jason Ball" <jball65@home.com>
Cc: "AT-L [list]" <at-l@backcountry.net>
Sent: Wednesday, October 10, 2001 7:32 PM
Subject: Re: Fw: [at-l] FYI -- Potstand for a SCS


> Textured Vegetable Protein -- a meat substitute, which is available in a
> dried form at most good whole food or health stores.
>
> I am not a vegetarian, albeit I often cook for a number of family members
&
> friend who are.  I had steak for dinner tonight, as it happens.  However,
> I'm too cheap to spring for freeze dried stuff, and I don't trust home
dried
> meat in my long term mixes nor do I like all the salt and additives in
most
> jerky, sausage, etc.  Hence, I use TVP in most of my homemade mixes.
>
> BTW -- if you want to avoid meat & TVP, here is one of my recipes:
>
> Imitation Black Beans and rice
>
> 1/3 C   Brown Rice
> 1/3 C   Lentils (black)
> 2       Dried plum tomato cut in quarters
> 1 T.    Dried green bell pepper
> 1 T.    Dried onion pieces
> 1 T.    Beef bouillon granules
> 2 t.    Dried carrots
> 1 t.    Orange crystals (Tang in a pinch)
> 2 dash  Paprika
> 1 dash  Ground coriander
> 1 dash  Crushed red pepper (to taste)
> 1 dash  Garlic granules
>
> For best flavor, add mix to 2 C fresh spring water deep in the woods.
Boil.
> Simmer until tender.
>
> Note: You can pre-cook real dried black beans (or just buy a can of them)
> and dehydrate them to use in lieu of teh black lentils.
>
> Chainsaw
>
>
>
> ----- Original Message -----
> From: Jason Ball <jball65@home.com>
> To: Dave Hicks <daveh@psknet.com>; W F Thorneloe <thornel@attglobal.net>
> Cc: AT-L [list] <at-l@backcountry.net>
> Sent: Wednesday, October 10, 2001 9:36 PM
> Subject: Re: Fw: [at-l] FYI -- Potstand for a SCS
>
>
> > Dave in your recipe what is TVP?
> SNIP
>
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