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Re: [at-l] gorp bagel
- Subject: Re: [at-l] gorp bagel
- From: Pat Villeneuve <patv@falcon.cc.ukans.edu>
- Date: Sat, 12 Feb 2000 08:43:16 -0600
- Organization: Spencer Museum of Art - University of Kansas
This was one of my favorite cold trail breakfasts. Real good fuel,
especially if you use peanut butter (or Nutella) to help the gorp stick.
Good with some Tang on the side, too.
Give Me Chocolate
Christopher Wood wrote:
>
> ok i experimented at the shop today and made a gorp bagel, i think it will
> be a hit.
>
> i took a multi grain based bagel and added chopped
> peanuts,raisins,crasins,chocolate chips, peanut butter chips, butterscotch
> chips, dried pineapple, sunflower seeds, dried cherries.
>
> nest time i'll add mini mms.
>
> any other suggestions?
>
> hoops
> http://www.geocities.com/TheTropics/Cove/9564/
>
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