[at-l] Re: Chili --

[Slyinmd@aol.com]

In a message dated 2/1/00 2:12:43 PM US Eastern Standard Time, ATnavi@aol.com 
writes:

<< BTW, lots of the chili offerings were fab. Sly's I liked except the 
 aftertaste. >>

Really?  Must have been all those preservatives!  

It was Thursday night and I still had to get things together for my slide 
show, so I went to the market with the best intentions, all fresh.  

What, what's this, Del Monte brand tomatoes with extras for chili and in 
three varieties!  I bought all three.

That,  little cubes of beef, some meatloaf burger (beef, veal, pork), a large 
onion, gourmet mushrooms, a red pepper, a bottle of salsa, some chili and 
cumin powder, salt, pepper, garlic and Frank's Red Hot sauce!  (and a can of 
Campbell's tomato soup that was in the cupboard)

Brown meat and saute veggies in olive oil, with a spice, spice here, a can, 
can here and add the Frank's for flavor.

Send the check's to the Place.  : )

Sly
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