Re: [at-l] grits

[Pat Villeneuve <patv@falcon.cc.ukans.edu>]

Okay, I'll bite: What's a rasher, anyhow?...

Give Me Chocolate

hudsom@us.ibm.com wrote:

> >>ROFLMAO with a bowl of grits in my hand.
>
> Problem is people don't know HOW to eat Grits!  You put a pat of butter, an
> 'over lightly egg' and a rasher of bacon on the grits, cut and stir and eat
> with a fresh biscuit and a hot cup of coffee with a glass of orange juice
> on
> the side.
>
> >>HmmmmmmI'm hongry, Coosa
>
> Gee, being a northerner, I'd take everything else and call it breakfast,
> and skip the grits!  : )
> Then there's the old time Vermont tradition of apple pie with a slice of
> sharp cheedar cheese on it. That sounds like a pretty good breakfast to me.
> Think we'll have to check with Mrs Gorp on that one...
>
> Skeeter
>
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